Brunch Menu

kimi’s features a wonderful winter brunch buffet every Saturday and Sunday from 7:30 am – 1:00 pm.  We also feature a smaller lunch menu on those days beginning at 11:30 – 3:00 pm.  The winter brunch buffet will begin Saturday, December 19, 2009 and continue until Sunday, April 11, 2010.

kimi’s fireside winter alpine brunch buffet

caviar eggs

 fireside omelette station — mushrooms, bell pepper, green onion, prosciutto, arugula, bacon, sausage, tomato, jarlsberg, marinated feta, kalamata olives, béchamel sauce

 swedish heart waffles, lingonberry preserves, whipped creme

 apple-wood smoked bacon

 homemade sausage patties

tomato gratin

 herb roasted breakfast potatoes

 lingonberry buttermilk biscuits, honey butter

wheat toast, forest berry preserves

 petite mint fruit salad

 $15 p.p plus tax and gratuity

Children under 3 (free), 3 – 5 ($6), 6 – 11 ($9)

kimi’s mountainside alpine summer brunch buffet every Saturday and Sunday begins May 15, 2010 – October 17, 2010

kimi’s summer outdoor alpine brunch buffet

swedish baked omelette, mushroom crème

caviar eggs

outdoor omelette station — mushrooms, bell pepper, green onion, prosciutto, arugula, bacon, sausage, tomato, jarlsberg, marinated feta, kalamata olives, béchamel sauce

 gravad lax, dill mustard crème, chopped onion, swedish knäckebröd

 chef matt’s pancakes, doug’s vermont maple syrup

 apple-wood smoked bacon

 homemade sausage patties

 tomato gratin

 herb roasted breakfast potatoes

 crème fraiche, homemade ketchup, chipotle aioli, chili garlic oil

 homemade apricot & blueberry granola

 vanilla yogurt, lavender honey

 lingonberry buttermilk biscuits, honey butter

 petite mint fruit salad

 $15 p.p plus tax and gratuity

Children under 3 (free), 3 – 5 ($6), 6 – 11 ($9)